Cantine

This is a unique estate: it was established by the Marengo family in 1899 and now Marco very successfully manages it, totally on his own after his father Mario passed away in 2001. The vineyard area is just 6 hectares, but 1 hectare is in Le Brunate, a grand cru of La Morra (and one of the greatest crus of the Langhe area) and 0.90 hectares are in Bricco delle Viole, one of the main crus of the town of Barolo. These two plots have belonged to the Marengo family for three generations. The philosophy of Marco is to respect what the vineyards give him as much as possible. The work in the vines is more important to him than the work in the cellar, that's why he follows natural agricultural practices. Apart from the wonderful Barolo Brunate and the Barolo Bricco Viole, Marco produces also the Dolcetto d'Alba, the Barbera d'Alba and the Nebbiolo d'Alba.