Description
Colline Tortonesi Doc (Ministerial Decree of October 7, 2011) that groups different varieties of wines, white and red, produced in about thirty towns in the province of Alessandria. Among the main types of wines that fall under this designation is Chiaretto, vinified in both still and frizzante varieties.
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Data Sheet
Colli Tortonesi Chiaretto Doc
Production regulations: D.M. October 7, 2011.
Grape variety: Aleatico and/or Barbera and/or Bonarda piemontese and/or Dolcetto and/or Freisa and/or Grignolino and/or Pinot nero and/or Cabernet franc and/or Cabernet Sauvignon and/or Croatina and/or Lambrusca di Alessandria and/or Merlot and/or Nebbiolo and/or Sangiovese 100%.
Colour: from rosè to light ruby red.
Bouquet: winy, delicate, pleasant.
Taste: dry, fresh, sometimes lively.
Minimum alcohol content: 10% vol.
Production regulations: D.M. October 7, 2011.
Grape variety: Aleatico and/or Barbera and/or Bonarda piemontese and/or Dolcetto and/or Freisa and/or Grignolino and/or Pinot nero and/or Cabernet franc and/or Cabernet Sauvignon and/or Croatina and/or Lambrusca di Alessandria and/or Merlot and/or Nebbiolo and/or Sangiovese 100%.
Colour: from rosè to light ruby red.
Bouquet: winy, delicate, pleasant.
Taste: dry, fresh, sometimes lively.
Minimum alcohol content: 10% vol.
Consortium
Consorzio Tutela Vini Colli Tortonesi
Administration: Palazzo Guidobono - Piazza Arzano 15057 Tortona (AL)
T +39 0131 868940 F +39 0131 868940
www.collitortonesi.com info@collitortonesi.com
Administration: Palazzo Guidobono - Piazza Arzano 15057 Tortona (AL)
T +39 0131 868940 F +39 0131 868940
www.collitortonesi.com info@collitortonesi.com
DO YOU KNOW
Colline Tortonesi Chiaretto is a nice pairing with light pasta dishes, seafood, fresh cheeses and slightly chilled, snacks and appetizers such as crostini (croutons) with truffle sauce. Excellent with polenta and cod. It should be served at a temperature of about 14-15 °C