Description
Among the various types of wines that fall under the classification of Langhe Docg, the largest of the areas with this designation, Nebbiolo d'Alba deserves a privileged position. It is made from Nebbiolo grapes, from which prestigious Docg wines, such as Barolo, Barbaresco and Roero are produced. This variety of grapes is found in 94 towns corresponding to the Langhe region.
Data Sheet
Langhe Nebbiolo Doc
Production regulations: D.M. December 14, 2010.
Grape variety: Nebbiolo from the 85% to 100%; while the remaining 15% is made from non-aromatic grapes grown in recommended or authorised vineyards.
Colour: ruby red, sometimes with orange hues.
Bouquet: soft, delicate, characteristic.
Taste: full-bodied, velvety, dry.
Minimum alcohol content: 11,50 % vol.
Production regulations: D.M. December 14, 2010.
Grape variety: Nebbiolo from the 85% to 100%; while the remaining 15% is made from non-aromatic grapes grown in recommended or authorised vineyards.
Colour: ruby red, sometimes with orange hues.
Bouquet: soft, delicate, characteristic.
Taste: full-bodied, velvety, dry.
Minimum alcohol content: 11,50 % vol.
Consortium
Consorzio di Tutela Barolo Barbaresco Alba Langhe e Dogliani
Administration: Corso Enotria, 2/C - Ampelion 12051 Alba (CN)
T +39 0173 441074 F +39 0173 361380
http://www.langhevini.it/ consorzio.vini@langhevini.it
Administration: Corso Enotria, 2/C - Ampelion 12051 Alba (CN)
T +39 0173 441074 F +39 0173 361380
http://www.langhevini.it/ consorzio.vini@langhevini.it
DO YOU KNOW
Langhe Nebbiolo, served at 18-20 °C is a wine to be enjoyed throughout the meal, a perfect pairing with pasta dishes, risotto, white and red meats, and mature and strong cheeses.